Click a continent to explore.
Learn about the countries of the world
Let your kids learn geography by trying new foods, learning new customs, and celebrating holidays in new ways.
When planning your geography unit study, use the map above to explore the continent you are learning about. Or have a look here for recently added countries.
Nigeria
Nigeria is the most populated country in West Africa. It is home to many local dialects, indigenous traditions, and regional cuisines.
Dominican Republic
The Dominican Republic is a North American country on the island of Hispaniola. Its cuisine reflects its many cultural influences.
Bolivia
Bolivia is located in the central area of South America. It is a place of incredible diversity that is reflected in the country’s food.
Fun and engaging geography unit studies.
Learn geography in a way that kids can really connect with – through food! Whether you are looking for homeschool geography resources or geography activities to supplement classroom work, you will find fun ideas here!
We are in the process of adding countries to this geography unit study resource. By signing up for our email newsletter, you will be notified when new countries are added.
Explore Kids Food Atlas
Let geography come alive for your children and students! Bring new life to your geography unit study, no matter the child’s age. Or, bring their school geography curriculum lessons home in a fun way that they can really connect with.
Choose the continent of focus for your geography unit study or pick a country to learn about!
Let’s explore!
Portugal
Located on the west of Europe’s peninsula, Portuguese cuisine has ancient roots with influence from African and Asian trade routes.
Italy
Italy is a southern European country with a long coastline. The Mediterranean climate and abundant coast heavily influence the country’s cuisine.
Philippines
The Philippines is a country of over 7,500 islands in Southeast Asia. Filipino cuisine is rich in tradition, local produce, and seafood.
Kenya
Kenya, on Africa’s eastern coast, is home to a number of different tribes and religions. Stews and a cornmeal porridge (ugali) are staples of the cuisine.
France
France is centrally located on Europe’s peninsula. The cuisine in this country ranges from north to south and east to west depending on climate and neighboring influences.
South Africa
South Africa is the country at the southern tip of Africa. The cuisine of South Africa blends cultures and ingredients from many native and non-native influences.